Voice of the Vine

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05/30/2023 - WSU's Voice of the Vine - May 2023: Celebrate summer with student-made sparkling wine
04/26/2023 - WSU's Voice of the Vine - April 2023: WSU V&E students visit California
02/21/2023 - WSU's Voice of the Vine - February 2023: Tom Collins honored as innovator of the year
01/23/2023 - WSU's Voice of the Vine - January 2023: Gene-editing & table grapes; WSU students win wine business competition
12/20/2022 - WSU's Voice of the Vine, December 2022: Blended Learning holiday wine sale; Tom Collins visits Japan
11/21/2022 - WSU's Voice of the Vine November 2022: A Q&A with Jean Dodson Peterson, and a PhD student visits from Germany
09/19/2022 - WSU's Voice of the Vine September 2022
12/21/2021 - December 2021: Students discover how sun exposure affects wine taste, and new WAVEx seminars are on the way
11/30/2021 - November 2021: WSU is part of a new 7.6 million grant to study smoke exposure, and the 'Bid for Bottles' auction is happening now
10/26/2021 - October 2021: WSU scientists are working to update vineyard nutrition guidelines, and the 'Raise a Glass' fundraiser is in full swing
09/28/2021 - September 2021: WSU students experiment with how climate affects wine, and how SMART irrigation could improve vineyards
08/25/2021 - August 2021: New summer smoke exposure trials, and $41,000 in scholarships to WSU students studying grapes and wine
06/22/2021 - June 2021: Student awards, working with high pH wines, and new mealybug research
05/26/2021 - May 2021: V&E graduate spotlight, Powdery Mildew seminar, and a bootcamp for viticulture interns.
04/27/2021 - April 2021: A new wine, a barrel auction, and the power of fungi.
03/30/2021 - WSU's Voice of the Vine - March 2021 Issue
02/16/2021 - Voice of the Vine - February 2021: Adventures abroad for a WSU alumnus studying wine, and new research on cider fermentation.
01/28/2021 - WSU's Voice of the Vine: January 2021 Issue
12/22/2020 - Voice of the Vine December Edition: Brett research, red blotch virus, and new V&E graduates
12/03/2020 - Ancient fungi, a Bid for Bottles, and student made wines