Il Sarracino by Zappalà  ITALY
Product Details: #054064 | 1/8.4 Lb

Inventing the Wheel

The ancient culture of Sicily has been exporting its unique expertise over the millennia. Inventive, inimitably flavored wheels of Sicilian cheese, like Il Sarracino, continue to make an impressive impact on taste buds around the world—But Sicily’s creative wheel ingenuity has also been linked back to the earliest inedible wheels ever found, which, like Sicilian cheeses, may have done a little something to alter humanity forever after too.
Sarracino cheese is unquestionably attributed to Sicilian virtuosity. Zappalà takes pride in their ability and dedication to support local Sicilian cheese traditions and Il Sarracino is no exception. Based on a distinctive Sicilian recipe, this exquisite blend of pasteurized goat and sheep’s milk is heightened with hot peppers, olives and arugula. Matured in rattan baskets, the etched rind protects a delightfully soft and elastic pale yellow interior that holds a delicate balance of hot, savory and freshly-herbaceous flavors with a matching aroma.
Based on ancient Sicilian wisdom, Il Sarracino is a wheel for all the senses to marvel over.
Application: An excellent table cheese that sparks convivial curiosity, Il Sarracino will also be perfect for dishes that would be uplifted by a generous addition of refined flavor including: pasta, rice, eggplant or egg.
Pairing: Match this flavorful cheese with a rich and robust wine like Sicily’s famed red wine, Nero d’ Avola.
Black Truffle Sauce "Tartufata" by Melchiorri ITALY
Product Details: #050673 | 6/6.35 oz

Perfect pairings

Oleificio Melchiorri, situated in central Italy’s picture-perfect Umbrian town of Spoleto, caters to the most discerning connoisseurs. Crafting premier quality olive oils for over 50 years, the Melchiorri family features their exceptional olive oil in each of their additional Umbrian specialty products—and Umbria is very well known for producing exquisite truffles.
Melchiorri "Tartufata" is the delicious and elegant union of top quality Umbrian black truffles, porcini mushrooms, fine olive oil and spices, traditionally and delicately prepared using a unique Umbrian method. Melchiorri Black Truffle Sauce is the ideal seasoning for all types of pasta, meat and fish dishes and will also lend its incomparable flavor to bruschetta and canapés. This refined taste will transform anything ordinary into the extraordinary.


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