Part of the multi-award winning Dorset Drum family, Coombe Castle’s Traditional English Cheddar Loaf is aged for at least 12 months and has a delightful tang that keeps tempo through the cheese’s complex range of sweet to sharp flavors.
Named after the English town of Cheddar’s impressive gorge (which is a network of spectacularly formed caves with perfect conditions for aging cheese), Cheddar may date all the way back to the 12th century when King Henry II is said to have proclaimed it as the best cheese in England. From its origins onward Cheddar was a royal delight and always in much demand at court.
Made from pasteurized cow‘s milk, Dorset Drum Loaf is a delicious example of why this iconic British cheese has become one of the most favored tastes throughout the world today.
Application: Perfect for the deli counter, it slices smoothly for cold or grilled sandwiches and burgers. Cube it to please young-to-old crowds at parties, shred it for melting into or on egg, chicken and vegetable dishes or just snack on Dorset Drum at will. Great for any recipe calling for cheddar.
Pairing: A full-bodied Cabernet Sauvignon combines seamlessly with Dorset Drum. For a beer, an India Pale Ale will not fail to please.
Cheese Cutter (1 pack), Handee
Product Details: #204510
Incredibly efficient with a patented “floating wire” technology, the Handee Cheese Cutter offers perfect slices and cuts of any cheese, soft to hard, with no waste or crumbling.
The Handee Cutter’s heavy-duty plastic construction is very durable and designed with an elongated base-lip and rubber footings to provide extra-steady, slide-resistant stability. With a gentle pull, the spring-loaded floating wire slices smoothly, quickly and accurately through all types of cheese. After every cut, the stainless-steel wire automatically returns to its semi-taut, kink-free, ready position. Replacement wires are simply fitted in seconds.
Hygenic, safe and a breeze to clean, the Handee Cheese Cutter will prove indispensable.