For reservations call 740-246-5665


Start your New Year's Eve celebration off at the winery with Chef's very special dinner menu! Our daily and seasonal menu will be available beginning at 11am on Monday with our NYE menu option available from 4 until close. Reservations suggested, 740-246-5665

Course One

(choose one)
Knife and Fork Caesar

candied bacon, smoked parmesan, house croutons, lemon anchovy vinaigrette, cracked pepper
She Crab Soup
saffron dill crema

Course Two
(choose one)
Chilled Spicy Crab Dip

avocado, cucumber, spicy mayo, crackers
Bacon Wrapped Scallops
peach salsa, Thai chili sauce
House Fried Calamari
lemon dill aioli

Course Three
(choose one)
12 ounce New York Strip

wild mushroom demi, sauteed broccolini, roasted potatoes
Smoked Trout Cakes
black bean and corn salsa, broccolini, chipotle aioli

Course 4
(choose one)
Zinfandel Cake with Chocolate Ganache
New York Cheesecake, Strawberry Compote
Chocolate Lava Cake, Chocolate Sauce

$55 per person

Closed New Year's Day
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