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EDITORIAL

WINE'S COMPLEXITY IS PART OF ITS INHERENT VALUE

 

27 May 2020

Dear Wine Lover,

Many argue that to make the wine industry more profitable, the overall offering should be rationalised but it can be argued that part of why wine remains aspirational is precisely because it complex and multi-faceted. Read more.

 

 

Regards,
Christian Eedes
Editor, Winemag.co.za

Below are some of the biggest stories on Winemag.co.za from the past fortnight. For everything to do with South African wine, please visit the website regularly, "like" our Facebook page and follow @Winemag on Twitter.

BEST NEW WINE

SCIONS OF SINAI NEW RELEASES


Bernarhard Bredell is making some terrifically exciting single vineyard wines under his Scions of Sinai label.

Keep reading...

 

 

OPINION AND ANALYSIS

WHAT WILL THE SOUTH AFRICAN WINE LANDSCAPE LOOK LIKE AFTER THE PANDEMIC?
 

Michael Fridjhon discusses the possible impact of Coronavirus on the local wine industry.


Keep reading...

NEWS

ROMCOM TO BE SET IN STELLENBOSCH ANNOUNCED
 

Shooting of film aimed at promoting South African wine to an international audience due to start soon.

 

Keep reading...

FOOD

WHAT BECOMES OF COMMUNAL DINING AFTER CORONAVIRUS?
 

Anna Trapido discusses the importance of restaurants and what we stand to lose if Coronavirus destroys them.

 

Keep reading...

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