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2016 Connecting Youth, Farms, Food and Community
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Appalachian Resource Conservation & Development Council. 501(C)(3)
3211 N. Roan St. Johnson City, TN 37601. 423-979-2581.
apprcd@gmail.com. www.ARCD.org
Our assets grow from our local hands and local lands, drawing from the oldest mountains in the world. Yet amidst the richness, one in five northeast Tennesseans live in poverty. With more than one out of every five children struggling with obesity, in 2011, Tennessee ranked 5th in the nation for childhood obesity rates. We are losing family farms and fertile soils at a rate of 10% a year to development. And the average farmer in our region is over 60 years of age. What will our rural landscape look like in 20 years? Who will grow our food in 20 years and where will it come from? How will we work together to make fresh nutritious food available and affordable for everyone? 

Appalachian RC&D Council is committed to helping our region meet these challenges and work toward a sustainable farm culture into the future. We are sowing seeds, working with three amazing teachers, Shae Keane, Wenny Elrod, and Sheri Cooper, implementing nature and nutrition lessons with youth across Johnson City thanks to a two-year grant from the Washington County Community Foundation. Shae tells us, “There are indeed immense food disconnections that exist amongst this generation. When asked where cheese comes from, one child answered: from a cheetah. Another answered: from Cheetos. When asked where the meat on a hamburger comes from, some children answered that they did not know. One answered: pig. Another answered: camel. This is, to me, one of the most important reasons that we have created this program in addition to expanding access to fresh, organic foods— to reconnect children in relationship with their foods, in hopes that this will have a positive rippling effect in their health, well-being, sense of community, and their lives overall.” 

Through Sowing Seeds and many other programs, we have made a lot of progress and touched many lives this year. We look forward to weaving more stories with you in 2017. Thank you for allowing us to share the stories of how we put our commitment into action throughout 2016...

A Word from the Director

Emily Bidgood
What does it mean to be Local? It may be a buzz word, but “Local” still means a great deal; it means everything to those who depend on their land for their living. For our friends like Adam and Abby Borden of Sunset View Farm, Jonesborough, local is life. Adam and Abby did so much for us this year– donating the fruits of their labor, teaching a workshop, and hosting teen interns. 

I am so thankful to the many local hands, like the Bordens, that supported our organization in 2016. It astonishes me that volunteers gave over 1,500 hours this year, doing what they love: mentoring youth, cooking for Mountain Masala, teaching new farmers, expanding the Quilt Trail, and so much more. 

Local is certainly what gives life to RC&D. From Local volunteers to the Local businesses who are integral to our big events– like Linda at Tennessee Quilts; Pat and Johnny at Farmhouse Gallery & Gardens; Jamie & Elise at Main Street Pizza Company; and, our new all-local grocer, Boone Street Market, that catered monthly workshop meals. Local chefs put on over a dozen events to promote farmers’ markets and local produce, and helped us put on our curry dinner fundraiser Mountain Masala. We were awarded new grants from Local foundations Washington County Community Foundation and the Greene County Fund. And Local friends gave financially too.

We are so grateful and thankful for all of your Local care and support. In your end of year giving, your donations to the ARC&D lead to a local sustainable future. Keep on with us on the journey!
Contents
Upcoming Events
Board of Directors
Roy Settle, Chair
Charles Baines
Jim Baines
Lynice Broyles
Chris Craig
Linda Crouch-
McCreadie
Ron Dawson
Heidi Davis
Mary Faulkner
Johnny Lynch
Paul Monk
George Prewitt
Kenny Smith
Patrick Stern
Romayne St. John
Mike Housewright

Mayoral
Representation

Leon Humphrey
Greg Lynch
Larry Potter


Staff & Support
Emily Bidgood, Executive Director
Lexy Close, Beginning Farmer Support
Rachel Wheeler, AmeriCorps VISTA
Lorelei Goff, Summer Associate
Wenny Elrod, Sowing Seeds Leader
Shae Keane, Sowing Seeds Leader
Sheri Cooper, Build It Up Leader
Taylor Malone, Build It Up Leader
Sowing Seeds "Earn2Learn" Interns: Darwin Bashor,
Nakyla Brady, Kobalt Cooper-King,
Dezmond Carpenter, Austin Sengsouk.

Recognizing with Gratitude

At Appalachian RC&D Council, we are deeply grateful for our community of supporters:
AccelNOW
Appalachian Sustainable Development
Boone Street Market
Brushy Fork Environ. Consulting
Conservation Legacy VISTA Team
Drop Collaborative
Downtown Farming
Emerging Technology Center at ETSU
ETSU Medical Library; ETSU Art & Design
Extension Service of UT & TSU
Farm Bureau Jonesborough
First Bank & Trust Ag Lending
First Frontier Quilters Kingsport
General Morgan Inn
Green Earth Connection
Greeneville Partnership-Tourism
Greeneville-Greene County History Museum
Greene County Fund
Heavenly Stitches Quilt Shoppe
Jennings Accounting Group
Johnson City Parks & Recreation
Main Street Pizza
Mary G. K. Fox Foundation
Myers Farm & Pumpkin Patch
River Creek Farm
Rural Support Partners
Rural Resources
Second Harvest Food Bank
Sunset View Farm
Tennessee Quilts
TN RC&D Council Assoc.
Washington County Community Foundation
Yee Haw Brewing Company
Johnny and Pat Lynch / Farmhouse Gallery &
Gardens
To join our community of support, you may visit us online to make a donation:
Donate

Local Food in Local Kitchens

Katie Bashor is the Farm Operation Manager at River Creek Farm, a five-acre farm in Limestone, TN owned by Jamie Dove and Elise Clair. In addition to being a produce supplier to Main Street Pizza Company, River Creek also currently has around 130 CSA (Community Support Agriculture) accounts for this year which Katie manages– planning, planting, and harvesting. The CSA has been running for two years. River Creek Farm employs two more people year-round in addition to Katie; during summer, additional employees double. 

“CSA is catching on,” said Bashor. “We were a part of the CSA Fair that Emily Bidgood and Lexy Close put together. It introduced us to a lot of new customers.” 

Katie attended our Field School in 2016 (pictured above). “I learned a lot about farming practices and how to better plan my crops,” said Bashor. “Everyone at the ARC&D has such a great passion for farms and programs to educate and better our careers.” 

Thanks to Leah Matson at AccelNow who profiled new farm entrepreneurs, including Katie.

From Neglected Farm to Small Business

In 2013, Ethan Gouge traded his career as a U.S. Marine officer for a chance to put a newly formed passion into practice: restoring his grandparents’ overgrown farm property in Roan Mountain. He and his wife, Katie Gouge, married in October of 2014 and together they are bringing the farm back to life with a focus on berries and apples. The Gouge’s are working towards a 5-acre certified organic apple orchard. In early 2016, they talked with us about a Rural Development grant opportunity to conduct a feasibility study to expand their business goals. 

Dedicating the time it takes to learn what grant reviewers expect as well as write/ format a grant application would not have been possible on our own. Emily’s grant writing expertise and professional execution were invaluable in creating an impressive product for USDA Rural Development. Emily’s contacts connected us with a consultant at a fraction of the cost. Emily allowed our business to reach a level previously unattainable. And we were awarded the grant!

On the Quilt Trail

STAFF NOTES FROM THE FIELD: By Rachel Wheeler
Donna Sue Groves, the mother of the Quilt Trail movement, would tell you that love is the driving force for the largest folk art initiative this country has ever seen. This past August, representatives from Quilt Trails from all over the U.S. and from Ontario, Canada gathered together in our very own Greeneville, TN to celebrate the Quilt Trail, to learn, and to share our love for our communities. We walked away revitalized and with a much stronger international network of support. 

Linnie Greene, Greeneville volunteer and quilt block artist, “The National Gathering was a very special event which served to unite community minded people from across the country. I was enlightened, invigorated and inspired. The event was flawless and professionally organized.” 

We have something to be proud of. Our Quilt Trail, thanks to the countless volunteers who give their hearts and energy, is one of the best in the country. Greene County has given more than 500 hours of volunteer time to host the Quilt Trail Gathering and create quilt blocks to preserve communities’ stories. It isn’t just because we have a rich quilting tradition, but because we are driven to better our communities. We love our mountain roots and our neighbors. I would urge you to be a tourist for a day and enjoy the Quilt Trail!

Youth Learning in the Garden and beyond

We are proud to partner with Sheri Cooper, teacher/counselor at Johnson City’s Alternative Center, and her Foodtopia Program where kids get hands on training in cooking, gardening and growing for market. 

Austin Sengsouk is 17 years old and a recent graduate of Science Hill; part of his diploma was earned at the Alternative Center where he was drawn to the Foodtopia program. Austin says, “Cooking gives me independence,” and it turns out that he is quite a good cook. 

Foodtopia gives students like Austin a new way to engage in learning and persist to graduation. He enjoyed harvesting pumpkins and beans at Sunset View Farm, a large family-owned produce farm in Jonesborough, learning about equipment and larger scale operations. 

Our food-and-farm internships for Alternative Center teens began in September. All teens must volunteer for 40 hours before promoting to paid internships, under a grant from the Washington County Community Foundation. Austin quickly completed his volunteer requirement and has worked over 50 additional hours. 
2016 Financials
For close to ten years we have partnered with the TN Division of Forestry to help mountain communities in the Smokies and beyond limit their wildfire risk (it’s over 30% of our budget). Three of our “Fire Wise” communities witnessed the latest wildfires. One, Cobbly Knob, lost 90 homes, so please keep them in your thoughts and prayers.

Upcoming Events

  • January 12 - Farming Financially Smart w/ Adam Hopkins, Farm Bureau Jonesborough ($10, pre-register, 423-979-2581) 
  • February TBD - TriCities “Know Your Farmer” CSA Fairs, Johnson City & Bristol (free)
  • February 9 - Markets for your farm products - several farmers and reps of area markets talk about opportunities for sale and how to plan production around selling, Farm Bureau Jonesborough ($10, pre-register) 
  • April 29 - Post-Harvesting Handling and Soil Health Field Day (cost & details TBD)
Stay tuned to www.ARCD.org for details.
Donate
We depend on your donations. When you include the Appalachian RC&D 501c3 in your end-of-year giving it directly helps sustain and preserve local rural economy by training new farmers, teaching children, promoting and building local businesses and planting seeds for a sustainable future. Thank you!
Copyright © 2016 Appalachian Resource Conservation & Development Council, All rights reserved.


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