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Funded by USDA-NIFA, Washington State University’s Soil to Society project takes a comprehensive approach to increase the nutrient value in food made from wheat, barley, peas, lentils, buckwheat, and quinoa. |
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Learn how anyone can make an impact on discovery at the first Pacific Northwest Citizen and Community Science Summit, to be held virtually, Oct. 26-27. Registration closes Oct. 22. |
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Plant pathologist Achour Amiri launched new research to find safe, organic-friendly ways to defeat post-harvest diseases and foodborne illnesses in apples and pears, while extending their storability. |
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Vaccines are the best method of preventing viral diseases. But vaccines don’t help those who are already sick. Animal Scientist Michael Phelps is working on a completely new way to fight viral infections. |
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On a Halloween pumpkin, warts and bumps have a certain spooky charm. But some unwanted bacteria-caused blemishes open the door to infections that rot and ruin this bright, seasonal fruit. |
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The latest free publications from WSU Extension include resources for forest landowners, a Spanish-language guide to equipment used in crop sprayers, and more. |
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WSU Extension Foresters launched a new podcast this fall to help Pacific Northwest landowners, and anyone who loves the woods, better understand and protect our forests |
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Upcoming Events
Pear Horticulture Study Circle
Discuss pear orchard productivity in this facilitated Study Circle with WSU Endowed Chair Stefano Musacchi and growers, 3 to 6 p.m., Oct. 26. Held at Mission Creek Community Club in Cashmere.
Growing Groceries: Healthy Soil = Healthy Plants
Home gardeners can learn proper soil and fertility management and how to grow healthy soil for healthy crops, in this Growing Groceries seminar, Nov. 3, 7-9 p.m., held via Zoom.
Ask a Master Gardener Virtual Clinic
WSU Island County Extension Master Gardener volunteers are available to help diagnose plant problems and give gardening advice in a free Virtual Clinic, 2 to 3 p.m., Nov. 6.
41st Annual Food Safety Workshop
Co-hosted by WSU Extension, the Northwest Food Safety & Sanitation Workshop addresses basic sanitation as well as cutting edge issues related to food sanitation and safety. Held Nov. 9-10 via Zoom.
Irrigation for Fruit Quality
In this Pear Horticulture Study Circle, learn about new research results and case studies with WSU Endowed Chair Lee Kalcsits, followed by facilitated discussion; 3:30 to 6 p.m., Nov. 30, Cashmere. |
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Enjoy our monthly newsletters from CAHNRS!
WSU's On Solid Ground
Washington agriculture and natural resources. Subscribe here »
WSU's Voice of the Vine
Viticulture and enology for Washington's world-class wine industry. Subscribe here » |
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