Life Sciences: Don’t chuck that shuck
The VCU Rice Rivers Center celebrated Richmond’s 6-ton taste for oysters with more than 20 volunteers at the city’s recycling center. They shoveled nearly 12,000 pounds of oyster shells collected at Richmond restaurants and events since mid-August to transfer the collection to the Virginia Offices of the Chesapeake Bay Foundation. The foundation will use the shells in the Virginia portion of the Chesapeake Bay for wild oyster restoration. Read more.
VCU love stories
Katrina (B.S.'89/B) and Michael Stephens (B.S.'85/H&S; B.S.'90/P) are the randomly selected winners of this year's VCU Love contest! Thank you to everyone who submitted stories. Read all the VCU Love stories.
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